Mr Sweet

Marble interiors, simple Scandinavian furniture and Riedel's Sommeliers Black Tie glass range - from the moment you open the luxurious doors of El Senor Dulce, guests will be impressed with the simple yet elegant decor. elegance. After running Dulce y Suave for 10 years in Garosu-gil, the owner finally opened a second pub in the expensive Cheongdam area of Gangnam district.

The most ideal seats in the restaurant are definitely the chairs next to the large glass window, next to the slightly low tables and comfortable sofas, a space that easily creates a feeling of relaxation after a busy day. Busy in a boutique hotel or a lounge bar. For those who love wine and are looking for an unpretentious place to enjoy it, they'll really enjoy it: El Senor Dulce carries over 100 wines from Bourgogne's top grape growers such as Henri and George Jayer to other famous Bordeaux wine regions such as Saint-Émilion, Pomerol.

Not only serving famous European classics, El Senor Dulce also serves dishes from aperitifs to light European-style dinners. Pub guests often love the foie gras steak and Jamón Ibérico (Spanish jambon) from the menu. The owner spent a considerable amount of time searching for the best foie gras during his time in Europe. Foie gras at El Senor Dulce will taste close to or even better than some restaurants in Paris. The same effort that goes into each dish goes into choosing Jamón. El Senor Dulce uses the Jamón brand of Cinco Jotas (5J), one of the oldest and most prestigious brands in Spain. The recommended wine to enjoy with Jamón is Pago Florentino (80,000 won) - a VP wine (Vinos de Pagos, Spain's highest degree in alcohol).

Address: 22, Dosan-daero 101-gil, Gangnam-gu, Seoul

Opening hours: daily 17:00 – 02:00