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Rose Kitchen Hanoi: hidden garden cooking class & cultural experience
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4 hours
Offered in: English, Vietnamese
Overview
You will be provided with an immersive experience in traditional Vietnamese cooking and culture. In a small group, receive personalized attention from your guide as you buy ingredients from a local market and create authentic Vietnamese dishes.
What's included
Inclusions
- Fully hands-on experience
- Round trip transfer to/from the Hanoi Old Quarter area
- Local market tour
- Learn how to cook 4 dishes and enjoy 4 dishes for lunch/dinner
- Local wines (free & unlimited)
- Mineral water (free & unlimited)
- Welcome drink with herbal tea (free & unlimited)
- Experienced English-speaking Cooking Instructor
- For guests not staying in the Hanoi Old Quarter Area, we will provide guidance on the most convenient pickup location.
- VAT according to the Vietnam government’s regulation.
Exclusions
- 30% surcharge for the Lunar New Year and all other Public.
- Holidays by the Vietnam Government.
- Other expenses not mentioned above.
Meeting and pickup
Pickup and drop-off from hotel/ meeting point (in Old Quarter)
Program schedule
Join-in Experience
Our cooking instructor picks you up from your hotel/ meetup location (within Hanoi Old Quarter).
Head straight to a local market to purchase ingredients for the class and learn about produce integral to Vietnamese cuisine.
In the kitchen, prepare and cook authentic dishes, then sit down to feast on the fruits of your labor.
Return to the original departure point after finishing your meal.
Additional info
- Please read the information carefully before booking the tour.
- Above prices are applicable for adults (from 10 years old upwards).
- 50% discount applicable for children under 10 years old.
- Children need to be accompanied by the parents.
- Parents are required to book and pay for their own slots.
- For safety reasons, children under 5 years old can go along with their parents but are not allowed to participate in cooking sessions.
- Infant (below 5 years old) : Free of Charge (FOC)
Cancellation Policy
LOW SEASON (01 MAY – 30 SEP)
03 days in advance: Free of charge
02 days in advance: 20% of the total cost
01 day in advance: 30% of the total cost
Less than 24 hours in advance: 60% of the total cost
HIGH SEASON (01 OCT – 30 APR)
05 days in advance: Free of charge
03-04 days in advance: 20% of the total cost
02 days in advance: 30% of the total cost
Less than 48 hours in advance: 60% of the total cost
Review
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