Watch the sunrise at My Son Sanctuary & Experience a Vietnamese cooking class.

05:30 – Pick up guests at the hotel

A vehicle and guide will pick up guests at their hotel to begin the journey to My Son Sanctuary. Along the way, enjoy the fresh morning air and admire the peaceful scenery of the Central Vietnamese countryside as a new day begins.

06:30 – Watch the sunrise at My Son Sanctuary

Visiting My Son Sanctuary, tourists will admire the mystical beauty of the ancient Cham temples under the early morning sun. Enjoy the peaceful atmosphere, capture impressive photos, and appreciate the unique beauty of this complex of relics recognized by UNESCO as a World Cultural Heritage site.

07:15 – Exploring Cham architecture and culture

Join our guide to explore centuries-old red brick temples and towers. Learn about their history, architectural style, beliefs, and fascinating stories about the once flourishing Champa civilization in central Vietnam.

08:30 – Travel to a local restaurant

Bidding farewell to My Son Sanctuary, we continue our journey to a local restaurant to experience Vietnamese culinary culture. Along the way, we admire the lush green fields, traditional villages, and characteristic natural landscapes of Quang Nam province.

09:30 – Join a Vietnamese cooking class

Under the guidance of a local chef, visitors will discover the secrets behind the distinctive flavors of Vietnamese cuisine. Learn how to select ingredients, combine spices, and directly practice preparing four traditional dishes:

1. Green Papaya Salad.

2. Vietnamese -Style Chicken.

3. Vietnamese Crispy Pancake (Bánh xèo Việt Nam ).

4. Deep -Fried Vietnamese Spring Rolls.

This is an opportunity for visitors to experience Vietnamese culinary art and learn cooking skills that they can apply at home.

11:30 AM – Enjoy lunch with dishes you've cooked yourself.

After the cooking class, participants will enjoy a lunch featuring four traditional dishes that they have prepared themselves. Savor the flavors of Vietnamese cuisine in a cozy atmosphere and share memorable experiences with other members of the group.

12:30 – Return to the hotel and end the trip.

The vehicle will take tourists back to the hotel, ending the tour of My Son Sanctuary and the Vietnamese cooking class experience at 13:00.