Quán Bar The Duke of Clarence

Foreign friends in the UK are always complaining about the state of pubs in Sydney. They're not old enough, cozy enough, or "British" enough for their liking. A guy from Liverpool opened an old British aristocratic bar. That's why the owner, Mikey Enright, has expanded his liquor empire with a boldly "British" place called The Duke of Clarence.

The Duke of Clarence is designed like an imaginary pub in famous English literary works. It boasts all the features of a 19th-century tavern. Just below the drooping red geranium pots above is a dark brown glass door and next to it is a golden lamp. feel warm and comfortable. The design of the restaurant makes the guests who come here feel the expensiveness right from the floorboards imported from the UK to the partitions made of glass or framed panels and gin-scented hand sanitizer. in the bathroom.

There are many ways for you to enjoy the space here such as you can lean back on the sofa and read a book while sipping a cocktail with the fireplace next to you or you can also sit with friends to talk, chat and clap. Drinks at the lively bar area. There's table service so you don't have to rush in and out every time you need to order smoked almonds or a pint of Old Speckled Hen beer.

Opening hours: 16:00 – 02:00 daily

Web : www.thedukeofclarence.com