Yelken Balık . restaurant

Yelken Balık Restaurant offers beauty and warm atmosphere with a delicious menu. Although the fish market is becoming scarce every day, at Yelken Balık Restaurant diners can still enjoy the freshest seafood from the sea such as the famous halibut, squid and lobster.

The restaurant's philosophy is to combine healthy cooking, simplicity and elegance. Diners can enjoy other hot and cold seafood dishes that combine classic and innovative cooking methods to create great flavors.

Scented with charcoal and lightly seasoned to enhance the natural flavors and textures, our grilled fish is the exclusive perfection of the chef who has turned the dish into a work of art. The restaurant's impressive selection of fresh fish (including halibut, squid and lobster) is grilled over charcoal and lightly seasoned with special spices for a great taste. The meze varieties are also worth mentioning, including delicious options like grilled octopus, sardines wrapped in grape leaves, fish, bacon, and shrimp with avocado.

A visit to the seafood restaurant Yelken Balık is indispensable for food enthusiasts who want to try the unique flavors of dough dishes such as fish, salted fish and fish soup, dishes that make a place quality for those who enjoy produce from skillful hands.

Aesthetically, the Yelken is decorated with modern décor and floor-to-ceiling windows overlooking the garden. There are two large private dining rooms that can accommodate up to 12 guests and an indoor dining room with a fireplace for winter use.

Yelken Balık Restaurant is the most popular venue, suitable for a wide range of events from family dinners and friendly chats to business meetings, birthday parties and private events. Yelken Balik restaurant at Gaziosmanpaşa located on Galip street number: 58 is the new address for fish lovers.

Address: No:58 Reşit Galip Caddesi, Ankara, 6700, Turkey

Phone: +903124482990