ThirtySeven Woodfired Restaurant

Immersed in the traditional town scene of Hoi An and only a 5-minute drive from the old town, the atmosphere of ThirtySeven Woodfired reflects both the vibrancy and tranquility of the old town with its cozy, traditional atmosphere inside and Large, vibrant garden outside.

The restaurant's menu is a combination of three different culinary nuances by the three chefs and the owner. While Chef Ben Attwater brings traditional cooking into the process of preparing dishes and Chef Duc Tran brings Vietnamese cuisine to each dish through fish sauce and local ingredients, Chef Alonso Luna Zarate offers Mexican dishes and a fine dining background. This combination has created a new and attractive menu for ThirtySeven Woodfired restaurant.

To make the most of locally sourced ingredients and flavors, the chefs have tweaked the recipes to use locally available ingredients instead of the original imported ones. All dishes at the restaurant are cooked on a wood-burning stove, sugar cane, coconut to make full use of local and eco-friendly ingredients.

One of the restaurant's favorite creative dishes is the lotus seed hummus. Traditional hummus has chickpeas as the main ingredient, but at ThirtySeven Woodfired, the chef used lotus seeds instead. This offers a novel and delicious Vietnamese twist on a classic Moroccan dish. The main highlight of the restaurant is the grilled dishes, so here diners will have a wide range of imported Australian beef steaks served with classic Vietnamese-style sauces and seafood dishes such as: whole fish grilled in a charcoal oven. Even ThirtySeven Woodfired has created empty bombshell steak knives made by experienced goldsmiths to add a unique part to the dining experience of diners.

ThirtySeven Woodfired's bar offers an impressive selection of drinks with a wide range of fine gin, whiskey and rums. Besides, diners can also choose for themselves unique cocktails, typically "Vacation Bliss" - a combination of lemongrass, vodka, chili and watermelon or "Tropical Darkness" which is a blend. blend of Nicaraguan rum, cardamom, pineapple and activated charcoal.

Website : www.thirtysevenwoodfired.com

Phone : 077 876 9037

Hours of Operation :

Monday - Thursday: 16:00 - 23:00

Friday - Saturday: 11:30 - 24:00

Sunday: 11:30 - 23:00