Nem market district

Nem chua - is a dish made from raw pork from the rump and pork loin. Puree then mixed with skin (chopped pork skin), hearing (roasted rice), pepper, sugar, salt wrapped in intestine leaves, guava leaves. Outside wrapped in banana leaves. Nem for 3-5 days is edible.

Nem can be eaten raw (with garlic - garlic has the effect of killing parasites) or lightly grilled over a charcoal fire and eaten poorly with raw vegetables, vermicelli, etc.

Although eating raw spring rolls can cause intestinal diseases, sometimes when you travel, you need a little dose to feel the happiness of life. Remember to eat a lot of garlic and drink Bau Da wine when eating Nem (raw) District market