Une Table Au Sud restaurant – 1 star michelin restaurant

The restaurant is located on the corner of the Old Port of Quai des Belges, the restaurant was opened in 1999 by Mr. Lionel Lévy. But it was later ceded to Mr. Ludovic Turac in 2013, who is considered the youngest chef to receive a Michelin star. Restaurant with a rich, varied menu and delicious wines. With modern decor, white tones and wooden floors give the restaurant a cozy feel and make you feel at home as soon as you walk in the door. The restaurant is quite small but well laid out with plenty of seating upstairs and a lovely glass window overlooking the Vieux seaport. Downstairs the restaurant has large shutter-style windows next to the front door that can be opened during the summer to give the restaurant a truly outdoor feel.

Operating time: from 12:00 - 13:30 and 19:30 - 21:15 (Closed on Monday)

Address : 2 Quai du Port, 13002 Marseille, France

Tell : +33 4 91 90 63 53

Source website: unetableausud.com