Co Thanh Vietnamese Restaurant (Co Thanh Restaurant)

Ms. Nguyen Thi Thanh is the owner of Lunch Lady, a famous street food stall in Ho Chi Minh City. Ho Chi Minh has appeared on the television show No Reservations hosted by Anthony Bourdain. She is known by many international culinary experts and Lunch Lady is one of the famous street eateries on the list of experiences of many international tourists when coming to Vietnam. Brian Woo, a chef from Hong Kong, during a trip to Vietnam in 2013, he experienced the food at Lunch Lady and loved the food here. He asked Ms. Thanh to teach the preparation of traditional Vietnamese dishes and proposed to cooperate with her to open a restaurant serving Vietnamese dishes in the land of Cang Thom.

Co Thanh restaurant is designed in the style of a traditional Vietnamese diner, with a concrete ceiling, hand-painted signs, plastic stools and folding tables; giving diners a simple, simple feeling of a street restaurant in Vietnam but no less unique.

The first dish that attracts diners is the traditional spring roll served with the signature garlic fish sauce. Brian Woo is very passionate about Vietnamese cuisine, he wants to give diners the most similar taste to what they can experience in Vietnam. Coming here, you can enjoy a loaf of bread with Saigon flavor with "homemade" ingredients such as pate, cold meat, pork leg, coriander, green onion...

Shipped directly from Vietnam, over 70% of the ingredients are carefully selected and processed by Brian Woo and his chefs to ensure that the taste, texture and presentation are as close to authentic as possible. Traditional vermicelli and pho in Vietnam. Thanks to that, you can try to enjoy a bowl of chicken noodle soup, or a bowl of Hue beef noodle soup, or a bowl of grilled meat vermicelli with bold home flavor right in the heart of this most modern city in the world. In addition, you can also enjoy traditional drinks "made from Vietnam" at the restaurant such as milk coffee, lemon soda, peach tea... Prices of dishes range from HK$80 to HK$120, depending on the restaurant. dish you choose.

It is indeed very interesting and proud for every Vietnamese citizen when coming to a famous destination in the world that can find a restaurant bearing the traditional characteristics of their homeland. After walking and shopping in the busy Trung Hoan area with modern skyscrapers, stop at Co Thanh restaurant to slowly enjoy and sip some traditional Vietnamese dishes that sometimes In this busy life, you can forget.

Restaurant information:

Address: Four Seasons Hotel Hong Kong, 8 Finance St, Central, Hong Kong

Phone: 852 7073 7735

Operating hours: from 1130 AM to 1000 PM on weekdays; The restaurant is closed on Sundays and public holidays.