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Le Palais Restaurant – 3 Michelin stars – Specializing in Cantonese cuisine
The restaurant is run by a Cantonese chef who has more than 20 years of experience in the culinary industry and has passion and dedication in introducing Cantonese cuisine to international friends. Located on the 17th floor, inside the most luxurious 5-star hotel in Taipei - Palais de Chine, Le Palais offers top-notch dishes and high-class service worthy of 3 prestigious stars, recognized by the Handbook. Michelin Cuisine (Michelin Guide). The dining room is designed in a traditional style but no less luxurious by the delicate patterns of brass and gold. Diners will find a cozy, luxurious space with traditional artistic touches punctuated by ceramic art, calligraphy and watercolor paintings. The restaurant serves traditional Cantonese dishes such as Dim Sum, grilled pork, Cantonese-style crispy roasted duck, dishes made from Salanganes'Nest, abalone, seafood...
Address: 103, Taiwan, Taipei City, Datong District, Section 1, Chengde Road, 3號17樓
Phone: +886 2 2181 9950#3261
Opening hours: 11.30AM-02.30PM; 05.30PM-09.30PM (weekdays)
RAW Restaurant – 2 Michelin stars – Innovative contemporary cuisine
RAW is a restaurant worth experiencing in Taipei. Run by one of the best chefs in the world, Andre Chiang, the 60-diner restaurant serves up a vibrant “bistronomy” style – a wave of contemporary dining that was born in the early days. 90s in Paris, with the motto of bringing high-class dishes served in a relaxing atmosphere of Bistro. The restaurant is designed in Weijenberg style, bringing a feeling of closeness to nature. RAW sets itself an important mission “to create an innovative way of approaching and conveying traditional Taiwanese flavors to international diners by highlighting and sublimating the local season”. Through 9 fixed menus, chef Andre Chiang takes diners on a journey to discover the beauty of Taiwanese cuisine with typical street food influences, food presentation and excitement. by the rich flavors.
Address: No. 301號, Lequn 3rd Road, Zhongshan District, Taipei City, Taiwan 10491
Phone: +886 2 8501 5800
Opening hours: 11.30AM-02.30PM; 06.00PM-10.00PM (Wednesday to Sunday), closed on Mondays and Tuesdays
Shoun RyuGin Restaurant – 2 Michelin stars - Contemporary Japanese cuisine
Hosted by the world famous RyuGin house in Tokyo, Shoun RyuGin in Taipei offers a memorable experience based on the essence of traditional Japanese cuisine combined with the rich and varied ingredients available in Taiwan. North. Shoun RyuGin has a close connection with local farmers and fishermen to constantly discover new ingredients. The restaurant's main menu consists of 7-10 dishes connected in a very professional and sophisticated way and with an accompanying map to help diners better understand the origin of the ingredients. This is also one of the extremely interesting and unique points that create a distinctive feature for the restaurant.
Address: 10491, Taiwan, Taipei City, Zhongshan District, Lequn 3rd Road, 301號5樓
Phone: +886 2 8501 5808
Opening hours: 06.00PM-08.00PM (Tuesday to Sunday), closed on Monday
Amamoto Sushi Restaurant – 2 Michelin stars – Specializing in Sushi dishes
This can be considered as the best Sushi restaurant in Taipei and diners sometimes have to book a table a few weeks in advance. Decorated in a classic style, Amamoto offers a great space to enjoy Sushi for diners. The fish is imported mainly from Kyushu, Tokyo, and is hand pressed with sushi rice cooked with natural spring water from Nagano. The dishes are prepared and decorated in an elaborate and highly artistic way.
Address: 106, Taiwan, Taipei City, Da'an District, Section 4, Ren'ai Road, 371號不在仁愛路上
Phone: +886 2 2775 1239
Opening hours: 06.00PM-10.30PM (Monday to Sunday), closed on Wednesday
The Guest House Restaurant – 2 Michelin stars – Specializing in Huaiyang cuisine, Sichuan
The restaurant's predecessor was a dining club, serving only members. The restaurant attracts diners not only by its elegant decoration but also by the quality of food and professional service. The seemingly simple folk dishes have been raised to a new level with exquisite decoration and great taste. The restaurant's menu specializes in dishes originating from Huaiyang and Sichuan but processed according to Taiwan's own culinary style and flavor. The signature dish of the restaurant includes chicken rice with sesame oil, braised pork tail in fermented rice, Sichuan tofu...
Address: 100, Taiwan, Taipei City, Zhongzheng District, Section 1, Zhongxiao East Road, 12號
Phone: +886 2 2321 1818
Opening hours: 11.30AM-02.30PM; 06.00PM-09.30PM (weekdays)