Mejakawi, which means "sacred table" in Sanskrit, is a beautiful eatery praised by food lovers and enthusiasts. Mejekawi is a magical restaurant in a wide glass window space along the coast of Seminyak. The design overlooking the ocean and something special makes Mejekawi always a choice, especially at sunset times.
Mejekawi's cooking ingredients are procured from local farms and the island's professional artisans, as well as from distant lands around the world, to create rare and unique culinary products. . The carefully crafted menus are the exploration of cleanly sourced ingredients by Chef Jeremy Hunt, who brings contemporary twists of global cuisine to each dish.
The food decoration at Mejakawi is very creative, even the bread portions are presented beautifully. The ever-changing tasting menu can include yellowfin tuna with sumac and radish, dry-aged duck grilled over charcoal, and Bubur Injin – a classic Indonesian dessert.
Cocktails at Mejekawi include classics like Negronnis and Bellinis, but also some of the restaurant's own creations like Ku De Ta colada or Ku De Ta dark & stormy. Mejekawi also has an extensive wine list that is ideal to pair with each dish.
The chef team at Mejekawi is constantly developing a menu of scrumptious dishes, served in a tasting menu style in a relaxed yet elegant dining room with a view of Seminyak Beach, combined with a team of catering staff. professional care. This is a culinary paradise, an ideal place for romantic date nights in the sunset, or important private parties.
Address: Jalan Kayu Aya No. 9, Seminyak, Kuta Utara, Seminyak, Kuta, Kabupaten Badung, Bali 80361
Opening hours: daily 17:00 – late
Phone: +62 361 73 6969
Email: info@kudeta.com