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615 W Randolph St, Chicago, IL 60661, USA

This is one of the famous Mediterranean cuisine restaurants in the West Loop area.

Avec, which opened in 2003, is a fusion of Mediterranean and Midwestern American cuisine, and is "shared": most diners come here to sit at a large table, The servings are just enough to share among groups of guests coming together.

Beyond reflecting the aromas, flavors and colors of the Mediterranean in its cuisine, avec's priced wine list focused on the region's boutique vineyards.

Avec's menu features dishes using fresh Midwestern ingredients sourced from local purveyors, then prepared with the "taste" of southwestern Europe's sunny wine regions. While here, diners should try their favorites, including medjool stuffed with chorizo sausage rolls with bacon, focaccia bread with taleggio cheese, ricotta rice, truffle oil and herbs.

The influence of Mediterranean cuisine is reflected not only in the food, but also in the restaurant's wine list, which features a variety of wines sourced from small boutique winemakers in France and Italy. , Spain and Portugal. The price of a bottle of wine at Avec ranges from $20-$90. Diners can also sample wines by the glass.

In addition, the restaurant's bar also features selected poison beers from France, Italy and Belgium.

Note: The restaurant can get very crowded in the evening. To avoid crowds, if possible, diners should arrive at noon.

Business hours:

Monday - Friday	15:30 - 22:30
Saturday - Sunday	11:30 - 12:00
	15:30 - 22:30

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With

This is one of the famous Mediterranean cuisine restaurants in the West Loop area.