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Mita Basara's specialty tomato sukiyaki, which has won 1 Michelin star for 3 consecutive years, in Roppongi Kaiseki Mita Basara Bettei is a sister restaurant of Japanese restaurant Mita Basara Main Branch. Starting with the main restaurant's specialty dish, "Tomato Sukiyaki," which has been awarded one Michelin star for three consecutive years, we offer items unique to the villa, such as freshly cooked rice cooked in an earthenware pot. With the popular word "basara" of the Northern and Southern Courts era that breaks common sense. Enjoy course meals prepared by a Japanese head chef incorporating the essence of food cultures from various countries in the vibrant city of Roppongi.
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Kaiseki Mita Basara Bettei
Mita Basara's specialty tomato sukiyaki, which has won 1 Michelin star for 3 consecutive years, in Roppongi Kaiseki Mita Basara Bettei is a sister restaurant of Japanese restaurant Mita Basara Main Branch. Starting with the main restaurant's specialty dish, "Tomato Sukiyaki," which has been awarded one Michelin star for three consecutive years, we offer items unique to the villa, such as freshly cooked rice cooked in an earthenware pot. With the popular word "basara" of the Northern and Southern Courts era that breaks common sense. Enjoy course meals prepared by a Japanese head chef incorporating the essence of food cultures from various countries in the vibrant city of Roppongi.
Calculated in Japanese date and time
Tickets are only valid on the booked date
Please book 1 days in advance to ensure availability
Menu may change depending on the season.
If customers arrive more than 30 minutes late from the booking time, we cannot guarantee a seat for you
The images are for illustration purposes only
12:00-15:00 (Last entry 13:00), 17:00-23:00 (Last entry 20:00)