Fish cake soup - Nha Trang

56 Phan Chu Trinh, Vạn Thạnh, Thành phố Nha Trang, Khánh Hòa 650000, Vietnam

Banh cuon made from small, flat iron rice flour and blankets cooked with fish broth, served with fried and steamed fish cakes.

Nha Trang cake soup is not like Hue's shrimp and crab soup, different from Trang Bang pork noodle soup. Nha Trang soup cake is a very small, flat, soft cake. Broth made from Co fish (sweet and cheap fish) few people sell to cook with mackerel.

Because the broth is made from fish, the soup cake must be eaten hot and spicy, then let it cool. The stalks of banh chung are cooked separately, then scooped into a bowl, arranged with pickled fish, slices of fried and steamed fish cakes on the side, sprinkled with a little cilantro, pepper, and chili, and then scooped up the broth. The price of a bowl of banh chung is about 20,000 d/bowl. Eating hot and spicy soup cake with a loaf of bread is a filling package for dieters ;).

Cake soup in Nha Trang is delicious at any shop. If you see a shop where the broth is still hot, just go in. Broth cooked with fresh fish, delicious fish cakes, good broth, delicious banh chung.

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