Bateaux Parisiens - No.1 Restaurant Cruise in Paris - Lunch (12:45pm)

We provide vegetarians options within our menu.

Embark and land at the Port de la Bourdonnais, 75007 Paris.  We invite you to show up at the boat reception, 25 minutes before the departure. You will then be able to collect the ticket and the menu for the boat.

LUNCH CRUISES - 12H45 - MENU
STARTER

• Chicken and chestnut pâté in a crust, mild-spiced pear chutney
• Creamy butternut squash soup, cep mushroom royale, parsley crumble Poached egg, kale, grilled shitake mushrooms, Bourguignon sauce Beluga lentils and tofu, beetroot condiment, red onion pickles (V)

MAIN COURSE

• French corn-fed chicken fillet, parsnip mousseline, Albufera sauce and truffle Glazed salmon steak with red cabbage, black rice, lobster coulis
• Fondant beef, onion cream, potatoes with mushrooms, rich jus
• Toasted buckwheat, confit seasonal vegetables and spiced bouillon (V)

CHEESE

• Cheese matured by our Maître Fromager– Service Étoile: instead of dessert or in addition (8€) DESSERT - Our desserts are created by Maison Lenôtre
• Pralinette choux puff, vanilla whipped cream, caramel sauce
• Coconut cream, raspberry and pomegranate coulis, soft almond biscuit (V) Chocolate and vanilla pot, praline crisp
• Iced vanilla dessert, Italian meringue, finished with a citrus Suzette-style sauce

LUNCH CRUISE - 12:45 PM – reduced MENU*
STARTER

• Chicken and chestnut pâté in a crust, mild-spiced pear chutney
• Creamy butternut squash soup, cep mushroom royale, parsley crumble

MAIN COURSE

• French corn-fed chicken fillet, parsnip mousseline, Albufera sauce and truffle Glazed salmon steak with red cabbage, black rice, lobster coulis

DESSERT - Our desserts are created by Maison Lenôtre

• Chocolate and vanilla pot, praline crisp
• Iced vanilla dessert, Italian meringue, finished with a citrus Suzette-style sauce

LUNCH CRUISES - 12H45 - DRINKS

Étoile Service - White wine Kir – PGI Vin de Pays d’Oc Chardonnay Viognier* OR PDO Minervois* – Mineral water and coffee
Privilège Service - Blanc de Blancs Kir - PGI Vin de Pays d’Oc Chardonnay Viognier* - PDO Médoc* – Mineral water and coffee Premier Service - Glass of Champagne - PGI Vin de Pays d’Oc Chardonnay Viognier* - PDO Médoc* – Mineral water, coffee, and petits fours

* One bottle (75cl) between 4 people

Birthday option
€25 per person
Additional glass of Champagne, birthday cake and special decorations.
(based on minimum of 2 people)

• Please note that the tour booking is subject to confirmation by the restaurant, based on availability. 
• Tour operated by Bateaux Parisien