Private room SumibiYakiniku Honkawagoe Mikoto

Nakahara Town, Kawagoe City, Saitama Prefecture
Overview

Course [Kawagoe] Original label Koshu Lorient wine We use sauce which is aged soy sauce from Kawagoe Matsumoto soy sauce. Hokkaido "540" Miyazaki "domestic caviar" Other than meat, such as Okinawa "Omirin" is also domestic. Open for lunch on Saturdays, Sundays, and public holidays.

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Private room SumibiYakiniku Honkawagoe Mikoto

Course [Kawagoe] Original label Koshu Lorient wine We use sauce which is aged soy sauce from Kawagoe Matsumoto soy sauce. Hokkaido "540" Miyazaki "domestic caviar" Other than meat, such as Okinawa "Omirin" is also domestic. Open for lunch on Saturdays, Sundays, and public holidays.

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Additional info

Calculated in Japanese date and time

Tickets are only valid on the booked date

Please book 1 days in advance to ensure availability

Menu may change depending on the season.

If customers arrive more than 30 minutes late from the booking time, we cannot guarantee a seat for you

The images are for illustration purposes only

Restaurant information
Address:Nakahara Town, Kawagoe City, Saitama PrefectureHotline:+81-49-299-7829Open time:

Monday to Friday 17:00 - 23:00 (L.O.22:30)

Weekends and holidays 11:30 - 16:00, 17:00 - 23:00 (L.O.22:30)

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