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Cao Lau has long been famous as a typical dish of Hoi An, made from locally available ingredients, with the main filling of sliced roasted pork, crispy pork fat, bean sprouts, herbs. . The ingredients are so simple, but it is their freshness that creates a special flavor for Cao Lau.
One of the restaurants serving Cao Lau that is popular with many tourists is Trung Bac restaurant located in the center of the old town. This is a restaurant run by a family, so the recipe for Cao Lau here is very special and kept as a secret. The inside of the restaurant is decorated in a style similar to other traditional houses in Hoi An with rustic wooden chairs. Diners can choose to sit inside, enjoy the food, separate themselves from the bustle of the neighborhood, or choose to sit outside, watching the flow of people pass by. The broth of Cao Lau at Trung Bac restaurant is quite pale compared to other places but still very tasty, which enhances the rich flavor of pork and other dishes, this is also the highlight of the speciality. specifically for the restaurant.
If you want to come to Trung Bac for lunch, you should go early, because at noon the restaurant is quite crowded.
Operating hours : 08:00 - 22:00 on weekdays