LockCha Tea House (LockCha Tea House)

In Chinese, “Lock” (樂) means happiness, good fortune, enjoyment; “Cha” (茶) has the same sound as Tra. Through that, LockCha wishes customers to have refreshing and relaxing moments when enjoying traditional Chinese tea. With Lockcha, the concept of "premium tea" is conveyed through 4 messages: delicious, healthy, valuable and humane.

In the 90s, most of the traditional teahouses in Hong Kong were run by Teochew people. The tea leaves are imported from Mainland China and re-roasted before being distributed to teahouses in Hong Kong. Mr. Wing-Chi Ip, who runs the Lockcha tea shop, realized that these teas did not meet the increasingly demanding needs of customers, so he was determined to work hard to find a closed tea supply, exclusive to the shop. He launched a test plan to produce green and clean tea; especially the revolutionary strategy of "harvesting tea once" helps the tea shop attract the attention of domestic and foreign customers. Since then, Lockcha has quickly transformed itself into a large and prestigious tea shop, focusing on the health and spiritual values of its customers.

In 2003, LockCha launched a tea shop in Hong Kong park, designed in a traditional style but no less luxurious and classy, contributing to promoting tea culture in the hustle and bustle of Hong Kong. Hong Kong people. The service criterion of the restaurant is a combination of the art of tea drinking and health issues in a luxurious space, helping customers have moments of relaxation after moments of chaos and worry; Take a break from the hustle and bustle of Asia's busiest and most vibrant city. The tea house regularly organizes cultural exchange programs about the tea ceremony, providing a foundation for the art of tea enjoyment.

In 2018, Lockcha put into operation a tea shop in the center of Trung Hoan area. This teahouse revives the nostalgia of old Hong Kong, a delicate fusion of Eastern and Western cultures. In addition to traditional tea dishes, the shop also serves cocktails and tea beers developed based on traditional tea leaves, taking customers on a journey to discover tea ceremony culture with a whole new approach.

In addition to purchasing quality tea leaves that contribute to promoting tea enjoyment culture, Lockcha constantly researches and captures new tastes of domestic and foreign customers, with the criterion of bringing joy and inspiration. customers' creativity when enjoying tea. Experts regularly go to remote rural areas to visit, encourage and educate tea farmers, maintain development and produce the most authentic, delicious tea leaves.

In addition to delicious tea dishes invested with the whole heart of a research team for many years, Lockcha also offers premium vegetarian Dimsum dishes for vegetarian customers such as fried radish cakes and squash dumplings. fried.

System of tea shops:

Trung Hoan:

Address: G06-07, Block 01, Tai Kwun, 10 Hollywood Road, Central

Phone: 852 2276-5777

Opening hours: from 1100 AM to 1100 PM on weekdays

Hong Kong Park:

Address: G/F, The KS Lo Gallery, Hong Kong Park, 10 Cotton Tree Drive, Admiralty

Phone: 852 2801-7177

Opening hours: from 1100 AM to 1100 PM on weekdays