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Coming to Kyoto we will see the houses with the ancient features of an ancient capital, the Steak restaurant Hanasato Gion in Kyoto is designed in the old Japanese style but it is quite spacious and divided into many areas. With open-plan seating with a peaceful atmosphere, you can relax and enjoy meals in Japanese-style rooms. If you are a fan of the art of cooking Japanese food, you can sit right at the counter where skilled chefs will perform the art of Teppanyaki, which is the art of performing dishes on different sides. small cast iron or steel table. It appeared in Japan in the early 1945s in Japan, but now you will see the culinary art of performing in many restaurants around the world. Japan's finest premium beef is served here, in order to make such delicious cuts of beef, the caretakers must follow special standards of care from the selection of the cow's breed to the feeding. daily. In addition, the restaurant also serves Japanese seafood and seasonal vegetables. Because of the restaurant's popularity, it attracts many guests to come here to enjoy a meal for a good memory in Kyoto
Open door:
Lunch: 11:30-15:00 (14:30 stop ordering)
Dinner: 17:30-21:00 (20:30 stop ordering)
Ticket price: free admission