At the Foot of the Pig

Au Pied de Cochon is located on the most charming street of Mont-Royal and the architecture and atmosphere here make the restaurant shine with the yellow of the lights and the red of the wooden tables and chairs and the laughter. of diners.

People come from all over to enjoy chef Martin Picard's dishes with meat dishes prepared by the first French settlers in Montreal. And of course indispensable side dishes such as vegetables, cereals and herbs. If diners only have one choice for a meal, Au Pied de Cochon's famous foie gras with potatoes fried in duck fat and firm foie gras is the most reasonable choice.

Although Au Pied de Cochon restaurant is quite crowded, the service is still very quick and attentive. However, so sometimes diners will not be able to hear what the other person is saying, quite inconvenient for communication, but this can be considered a space for diners to enjoy the food.

Website : www.aupieddecochon.ca

Phone : 514-281-1114

Hours of Operation :

Tuesday - Sunday: 17:00 - 24:00