Meat Kappo Tamura Kikusui Motomachi branch
A long-established yakiniku restaurant that has been loved by local customers for 20 years. Our meat master handles everything from procurement to management, allowing you to enjoy our carefully selected Hokkaido beef. You can enjoy the day's recommended Wagyu beef, Jingisukan (Mutton grilled on a hot plate), and various other rare cuts of beef. We also offer a wide variety of drinks including Sapporo Beer, Sake, and wine.
Inclusions
Calculated in Japanese date and time
Tickets are only valid on the booked date
Please book 1 days in advance to ensure availability
Menu may change depending on the season.
If customers arrive more than 30 minutes late from the booking time, we cannot guarantee a seat for you
The images are for illustration purposes only